Patience is a Virtue… The Journey To My Healthy Mosa Recipe

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Happy Sunday 🙂

Remember that burnt mess (The frittery mosa thingies) in this video?:

Well, I took my time today.

  • I made sure I wasn’t hungry
  • I used all the ingredients
  • And I used medium heat
Here’s a comparison picture:
Even the best of us make mistakes 😉 :p
I’m very happy with the results and can’t wait to try it again, I won’t share the ingredients yet because I’m still working on it 😉 One thing I’ll say is, I replaced the flour with ground almonds.

Enjoy your Sunday and have a nice week ahead!

Recipe Credit: Avartsy Cooking

PS Watch all of last week’s Food Diary videos:

And read all the blog posts here: Food Diary Blog Posts 

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